This hazelnut & chocolate cake is a quintessential gourmet treat that will delight anyone who loves chocolate pastries.
It features a very crunchy crumble, a Gianduja mousse (an Italian recipe using a hazelnut-rich chocolate spread), UTZ-certified chocolate, and a chocolate topping. It is then hand-decorated using a mixture of almonds, crushed hazelnuts, candied orange pieces and pistachios.